RECIPE BY RUN 2 FOOD
Your cravings satisfied with this dreamy, creamy and chocolatey bowl! Be sure to load up on your favourite toppings to make this your ultimate treat. Dig in!
INGREDIENTS
- Bananas, 3-4 (large & ripe)
- Cocoa Powder, 2 tbsp
- Vegan Vanilla Protein Powder, 2 tbsp
- Peanut Butter, 2 tbsp
- Plant Milk, 1/3 cup
- Liquid Sweetener, to taste (optional)
METHOD
- Add your choice of plant milk to your high-speed blender before adding in the rest of the ingredients.
- Blend until thick, smooth and creamy.
- Transfer the nice cream to your favourite Coconut Bowl and decorate with your choice of toppings.
- Enjoy!
Michelle is a Dentist and vegan food blogger from Brisbane. She loves sharing simple & tasty vegan recipes via her Instagram platform @run2food. She has also created a website with an archive of all her recipes www.run2food.com . Michelle is on a mission to show that you can thrive off a plant-based diet.
Instagram: @run2food
Website: http://run2food.com/
