RECIPE BY NICOLLE MARIE FROM @VEGANMINDNSOUL
Blue smoothies are really popular recently. All thanks to the amazing superfood, blue spirulina, not only does it have tons of benefits, but the vibrant blue hue also reminds us of the ocean or the sky. Perfect for people who would love to bring some more colour into their day.
INGREDIENTS
- 1 frozen banana
- 1 cup pineapple
- 5 frozen coconut cream cubes
- 1 tsp maca powder
- 1 scoop vanilla protein powder (optional)
- 1 tbsp blue spirulina
METHOD
- In a high-speed blender, blend all your smoothie ingredients until smooth, creamy and lump-free.
- Serve them in your favourite Coconut Bowls and top with your choice of toppings.
- Enjoy!
My name is Nicolle Serrano, owner & founder of Mind n’ Soul Artisan Granola based in Miami, Florida. I was born and raised in San Juan, Puerto Rico and moved to Miami three years ago. Currently, I am pursuing my doctoral degree in Clinical Psychology whereupon I became knowledgeable about the crucial connection existing between the mind and the body. I am extremely passionate about finding healthier alternatives without compromising taste. I started my business selling vegan granola in 2021. Mind N Soul granola is made with simple hearty ingredients to nourish your body, mind n’ soul every day. I aim to continue to share my plant-based journey (‘2013) and be able to provide all of you delicious, nourishing, and nutrient-dense vegan granola.
Instagram: https://www.instagram.com/veganmindnsoul/
Facebook Page: https://www.facebook.com/veganmindnsoul
