Vegan Bowls
Vegan Oven Baked Corn "Ribs"
If you haven't tried it yet, this corn ribs are smokey, incredibly flavourful and tasty! Best enjoyed as a snack or as a side. Feel free to make this spicy by adding a few shakes of cayenne pepper or a drizzle of sriracha. Yum!
Sweet and Sour Noodle Stir Fry with Crispy Tofu Nuggets
This Asian-inspired noodle stir fry is an amazing lunch or dinner to make on weekdays. It's filled with lots of vegetables, and you can prepare the sauce in advanced. Just store in the fridge and use whenever needed.
Vegan Chicken Nuggets
Chicken nuggets aren't a thing of the past. Make this crunchy nuggets at home using an unusual ingredient - artichokes!
Beet Hummus
Transform your hummus into this delicious and vibrant dip that your guests won't resist! Roasted beets adds a depth in flavour and aroma. So ready your chips, bread and veggies, and dip in!
Tofu Rice Bowl with Peanut Sauce
Easy lunch bowl on the weekends, especially if you have some leftover rice! Serve warm with your Coconut Bowls and the flavourful peanut sauce.
Meaty Mushroom Ragu
Hearty and meaty plant-based ragu that is so flavourful in each bite. It's a comforting pasta dish that is loved by many. It is made primarily with nuts and mushrooms for the meaty texture.
Comforting Rotini Pasta
Easy, fuss-free pasta dish that is filling and comforting.The sauce is thick and coats all sides of the rotini so well. Each bite is flavourful, and can be served with a vegan cheese topping if desired.
Spaghetti with Creamy Zucchini Sauce
Perfectly cooked spaghetti with creamy white sauce made with zucchini and cashews. This is a great plant-based version to alfredo or bechamel. The cashew made it so creamy and thick, perfect for coating the pasta.
Raw Vegan Pea Pesto Hummus
Beautiful green hummus made with raw ingredients - perfect for a raw vegan diet. Serve with raw veggie sticks, and enjoy!
Cheesy Vegan Kale Chips
Perfect for game nights and movie nights — ditch the popcorn for a healthier, smoky, cheesy and crisp kale flakes! It's easy to make with just a handful of ingredients and a regular oven.
Coconut Fried Rice
Fried rice that's easy, and packed full of flavour. Delicious on its own but you can also use this as a base for your nourish bowls or buddha bowls.
Vegan Nasi Goreng
In Indonesian, Nasi means “rice” and Goreng means “fried”. So if you weren’t already familiar with this dish, it’s Indonesian Fried Rice! This is a fun dish to cook as it is so simple and allows you to sneak a heap of veggies in with this dish, in a way that the whole family will love.
